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California's Silver Oak Purchases Napa Cult Winery Ovid
In a deal sealed with a handshake at a kitchen table, the Duncan family buys a brand, a winery and 15 acres of Pritchard Hill vines

Sommelier Talk
Sommelier Talk: Jon McDaniel, Chicago's 'Sommbassador'
The beverage director for Acanto, the Gage and three other local spots is a sommelier for the people

Vinitaly 2017: Italy and a Changing World
One of the world's biggest wine events celebrated both Italy's best and an increasingly global wine industry

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Bruce Sanderson reports that the 2015 vintage in Burgundy looks promising

Mixed Case Ben O'Donnell ventures out to the Brooklyn Starbucks now serving wine

Camuto from Europe Robert Camuto visits with the man behind some of the Marche's most elegant Verdicchio wines

James Laube reviews Manfred Krankl's new book, The Art of Sine Qua Non

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Tasting Highlights
8 Values from Northwest Italy
New reviews of Dolcetto and more from Piedmont and Valle d'Aosta

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11 Refreshing California Whites
New reviews of Sauvignon Blanc, Chenin Blanc, Pinot Gris and more

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14 Gems from the Southern Rhône
New reviews of reds from Côtes du Rhône, Châteauneuf-du-Pape, Ventoux and more

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Oregon Pinot Noir for $30 or Less
46 affordable picks for the state's most popular red grape

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27 Italian Reds
Selections from Piedmont, Tuscany and beyond in good quantities

Value Wineries
From Cabernet to Sauvignon Blanc, 30+ producers that make the most red and white values

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