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California's Silver Oak Purchases Napa Cult Winery Ovid
In a deal sealed with a handshake at a kitchen table, the Duncan family buys a brand, a winery and 15 acres of Pritchard Hill vines

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Sommelier Talk: Jon McDaniel, Chicago's 'Sommbassador'
The beverage director for Acanto, the Gage and three other local spots is a sommelier for the people

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Vinitaly 2017: Italy and a Changing World
One of the world's biggest wine events celebrated both Italy's best and an increasingly global wine industry

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Bruce Sanderson reports that the 2015 vintage in Burgundy looks promising

Mixed Case Ben O'Donnell ventures out to the Brooklyn Starbucks now serving wine

Camuto from Europe Robert Camuto visits with the man behind some of the Marche's most elegant Verdicchio wines

James Laube reviews Manfred Krankl's new book, The Art of Sine Qua Non

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